Registro de Citas

Cita APA (7a ed.)
Shukla, S., Kim, J., & Kim, M. (2011). Occurrence of Biogenic Amines in Soybean Food Products. IntechOpen. https://doi.org/10.5772/19021
Cita Chicago Style (17a ed.)
Shukla, Shruti, Jong-Kyu Kim, y Myunghee Kim. Occurrence of Biogenic Amines in Soybean Food Products. IntechOpen, 2011. https://doi.org/10.5772/19021.
Cita MLA (9a ed.)
Shukla, Shruti, et al. Occurrence of Biogenic Amines in Soybean Food Products. IntechOpen, 2011. https://doi.org/10.5772/19021.
Precaución: Estas citas no son 100% exactas.