Registro de Citas

Cita APA (7a ed.)
Hasanuzzaman, M. (2022). Salt Stress Tolerance in Rice and Wheat: Physiological and Molecular Mechanism. IntechOpen. https://doi.org/10.5772/intechopen.101529
Cita Chicago Style (17a ed.)
Hasanuzzaman, Mohammad. Salt Stress Tolerance in Rice and Wheat: Physiological and Molecular Mechanism. IntechOpen, 2022. https://doi.org/10.5772/intechopen.101529.
Cita MLA (9a ed.)
Hasanuzzaman, Mohammad. Salt Stress Tolerance in Rice and Wheat: Physiological and Molecular Mechanism. IntechOpen, 2022. https://doi.org/10.5772/intechopen.101529.
Precaución: Estas citas no son 100% exactas.