Controlled release formulations of herbicides based on micro-encapsulation

Annual worldwide losses to weeds are estimated to comprise approximately 10-15% of attainable production among principal food sources. Worldwide consumption of herbicides represents 47.5% of the 2 million tons of pesticide consumed each year. However, the heavy use of herbicides has given rise to se...

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Autores principales:	Sopeña, Fátima, Maqueda Porras, Celia, Morillo González, Esmeralda
Formato:	Artículo
Lenguaje:	inglés
Publicado:	2009
Materias:	Adjuvant contamination control delivery system formulations herbicide micro-encapsulation weed control
Acceso en línea:	https://dialnet.unirioja.es/servlet/oaiart?codigo=5425287
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