Distribution of conjugated linoleic acid (CLA) isomers and other fatty acids in polar and neutral fractions of milk from cows fed different lipid supplements

Background: milk fatty acid composition has become very important for consumers due to the positive relationship that has been found between some fatty acids and human health. In recent years, content and fatty acid composition in the different fractions of milk lipids has also become important due...

Descripción completa

Detalles Bibliográficos

Autores principales:	Angulo Arizala, Joaquín, Olivera Ángel, Martha, Mahecha Ledesma, Liliana, Nuernberg, Gerd, Dannenberger, Dirk, Nuernberg, Karin
Formato:	Artículo
Lenguaje:	inglés
Publicado:	2013
Materias:	algae linseed oil phospholipids sunflower oil triglycerides aceite de girasol aceite de linaza algas fosfolípidos triglicéridos fosfolipídios óleo de girassol óleo de linhaça triglicerídeos
Acceso en línea:	https://dialnet.unirioja.es/servlet/oaiart?codigo=5493488
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!