Wild edible plant species used in the Ağrı province, eastern Turkey

Wild edible plant species found in Ağrı are nutritionally and economically relevant. Plants are collected by the villagers and brought to the market for sale in the spring. Interest in these plants responds to the increasing demand for organic and natural food. In this study, 350 in-depth face-to-fa...

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Autores principales: Kadioglu, Zakine, Cukadar, Kemal, Kalkan, Nalan Nazan, Vurgun, Huseyin, Kaya, Ozan
Formato: Artículo
Lenguaje:inglés
Publicado: 2020
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Acceso en línea:https://dialnet.unirioja.es/servlet/oaiart?codigo=7711051
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