Los nuevos retos del sector agroalimentario: Fintech 3.0, AgTech y FoodTech

The history of technological development and its progress is through successive waves that overlap. Each revolution has its life cycle, its techno-economic paradigm with its structural components of invention, innovation and diffusion. The digital and mobile era is penetrating all areas of life he...

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Bibliographic Details

Main Author:	Clemente Rincón, Lino A.
Format:	Article
Language:	Spanish
Published:	2020
Subjects:	AgTech América Latina cuarta revolución industrial emprendimiento FinTech FoodTech sector agroalimentario agrifood sector entrepreneurship fourth industrial revolution Latin America Amérique Latine entrepreneuriat quatrième révolution industrielle secteur agroalimentaire Empreendedorismo Quarta Revolução Industrial Setor Agroalimentar
Online Access:	https://dialnet.unirioja.es/servlet/oaiart?codigo=7998170
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