Automation and control of greenhouse implemented technologies: a review
Protected agriculture is a way of producing food by creating a microclimate that allows protecting a crop from the risks inherent in free exposure; in this sense, its purpose is to guarantee the optimal and appropriate conditions of internal variables to generate reproduction, development and growth...
Guardado en:
| Autores principales: | , |
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| Formato: | Artículo |
| Lenguaje: | inglés |
| Publicado: |
2019
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| Materias: | |
| Acceso en línea: | https://dialnet.unirioja.es/servlet/oaiart?codigo=8077423 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
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