Aspergillus niger y Rhizopus oryzae inmovilizados para la producción de almidón modificado
The modification of natural polymers is carried out to expand their functionality and industrial uses. The use of microorganisms as an enzymatic source provides protection to biomolecules against environmental conditions, reuse, low cost, ease of cultivation and application. This study focused on th...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | Spanish |
| Published: |
2021
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| Subjects: | |
| Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=8009489 |
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