Competitiveness in meso-level of biofortified foods in the south of Brazil

The dichotomy of micro and macro competitiveness presents some limitations as a result of the business arrangements experienced in the contemporary period. The systemic competitiveness in meso-level makes it possible to understand the interconnection between actors, involving private companies, no...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Voese, Simone Bernardes, Espejo, Marcia Maria dos Santos Bortolocci, Rufatto da Silva, Marivânia
Formato: Artículo
Lenguaje:inglés
Publicado: 2022
Materias:
Acceso en línea:https://dialnet.unirioja.es/servlet/oaiart?codigo=8567559
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!