O papel do campesinato na salvaguarda de patrimônios culturais imateriais associados à alimentação
In a context of standardization of eating habits and under a hegemonic agri-food system, peasant social reproduction and the patrimonializationof local practices and knowledge associated with food are forms of resistance. In this essay, our objective is to discuss the role of peasant communities in...
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| Format: | Article |
| Language: | Portuguese |
| Published: |
2022
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| Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=8905065 |
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