Caracterización de las donaciones de alimentos solicitadas por entidades de apoyo social en la Comunidad de Madrid: Una valoración preliminar

Introduction: Each year, the number of economically disadvantaged users who are chronically dependent on food bank donations is considerably increasing in high-income countries. Given that the availability and quality of the food donated will affect their health status, the project has been proposed...

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Bibliographic Details
Main Authors: Manzanero Rodríguez, Raquel, Hurtado Moreno, Olivia, Pérez Jiménez, Jara
Format: Article
Language:Spanish
Published: 2023
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Online Access:https://dialnet.unirioja.es/servlet/oaiart?codigo=8954329
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