Microbial Diversity and Functional Profiles of Three Commercial Biofertilizers and Impacts on the Bacterial Communities of Avocado’s Soil Rhizosphere

Chilean avocado (Persea americana Mill.) exports have accounted for 60 % of the total production and are recognized for their high quality worldwide. However, avocado production has significantly decreased in recent years, which is mainly attributed to abiotic and biotic factors, among which are hig...

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Autores principales: Renganathan, Prabhaharan, Andrade Bustamante, Gabriela, Martínez Ruíz, Francisco E., Rueda Puente, Edgar Omar
Formato: Artículo
Lenguaje:inglés
Publicado: 2024
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Acceso en línea:https://dialnet.unirioja.es/servlet/oaiart?codigo=10120150
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