Yeast Activation Methods Used in Fermentation Industries

<p id="p1">The reasons why it is practically impossible to maintain optimal conditions for the development of cultural yeast populations under production conditions are briefly substantiated. A simplified classification of yeast activation methods is given: chemical, physical, and combined. In each...

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Bibliographic Details
Main Authors: Karpenko, Dmitry, Grishin, Artem
Format: Book Chapter
Language:English
Published: IntechOpen 2023
Subjects:
Online Access:https://www.intechopen.com/chapters/1156486
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