Enhancing Production, Nutritional Qualities and Utilization of Fibrous Crop Residues in Smallholder Crop-Livestock Systems: Potential Intervention Options and Progress toward Sustainable Livestock Production

<p id="p1">Large quantities of cereals and grain legume crop residues (CRs) such as straw, stover and haulms are produced every year. They are used as a major and cheap source of livestock feed in developing countries especially during the dry season. However, the overall contribution of CRs as feed...

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Bibliographic Details

Main Authors:	Dejene, Mesfin, Kehaliew, Aemiro, Feyissa, Fekede, Kebede, Gezahegn, Kitaw, Getu, Terefe, Geberemariyam, Walelegne, Mulugeta, Mekonnen, Bethlehem, Biratu, Kasa, Geleti, Diriba
Format:	Book Chapter
Language:	English
Published:	IntechOpen 2024
Subjects:	Health Sciences
Online Access:	https://www.intechopen.com/chapters/1187889
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