Probiotic: Global Market, Mechanisms of Action, and Beneficial Effects on Health
<p id="p1">Probiotics are microorganisms used in the food and pharmaceutical industries to improve the nutritional quality of foods, preserve them, produce antibiotics and fight against certain pathogenic strains. Probiotics are also microorganisms with beneficial effects. The most commonly used are...
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| Autores principales: | , , , , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2024
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/1195447 |
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