Sustainability Practices in the Latvian Restaurant Industry
<p id="p1">The tourism sector includes a variety of services, with restaurants being a vital component of it. It is directly linked to two crucial factors—customer service and sustainability. According to the Sustainable Hospitality Alliance, every year, nearly three billion tons of waste from...
Guardado en:
| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2025
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/1226543 |
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