Reimagining Grains: Innovative Paths for Cereals and Pseudocereals

<p>Cereals and pseudocereals are foundational to global food and nutritional security. While staple cereals like rice, wheat, and maize dominate agriculture, nutrient-dense pseudocereals &ndash; quinoa, amaranth, buckwheat, and chia &ndash; are emerging as vital alternatives. This chapter explores t...

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Autores principales:	Sharma, Pramod Kumar, Shashidhar, Kadadanamari S., Bhuvaneshwari, S., Choubey, Mahipal, Singh, Ajeet
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2026
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/1231256
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