Epidemiology of Foodborne Illness
None
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2012
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/27392 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Epidemiology of Foodborne Illness
- Properties of Foodborne Pathogens and Their Diseases
- Foodborne Pathogens of Enterobacteriaceae, Their Detection and Control
- Tools for Rapid Detection and Control of Foodborne Microbial Pathogens
- <em>Salmonella</em>: The Critical Enteric Foodborne Pathogen
- Introductory Chapter: The Significance of <em>Campylobacter</em> as Foodborne Pathogen
- Phages as Therapeutic Tools to Control Major Foodborne Pathogens: Campylobacter and Salmonella