Chitosan: A Bioactive Polysaccharide in Marine-Based Foods
None
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2012
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/40573 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Chitosan: A Bioactive Polysaccharide in Marine-Based Foods
- Polysaccharides as Carriers and Protectors of Additives and Bioactive Compounds in Foods
- Preparation and Bioactivity Applications of Novel Chitosan Derivatives
- Chitosan for Using Food Protection
- Polysaccharide-Protein Interactions and Their Relevance in Food Colloids
- Bioactive Polyesters in Marine and Plant Endophytic Fungi
- Bioactive Polysaccharides of American Ginseng Panax quinquefolius L. in Modulation of Immune Function: Phytochemical and Pharmacological Characterization