Respiratory Health Risks from Exposure to Dust from Soybean and Its Products
Soybean and its processed forms have become an increasingly important part of agriculture, where they are widely used as an animal feedstuff and in an extensive range of human food products. This entails transportation from producer countries, largely the USA and South America, to importer destinati...
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2020
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/72688 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Respiratory Health Risks from Exposure to Dust from Soybean and Its Products
- Advances in Soybean and Soybean By-Products in Monogastric Nutrition and Health
- Storage of Soybeans and Its Effects on Quality of Soybean Sub-Products
- Effects of a Saharan Dust Episode on Emergency Attendances for Respiratory Diseases in İstanbul
- Respiratory signs and symptoms due to dust exposure in wheat mill workers
- Beneficial Effects of Bioactive Peptides Derived from Soybean on Human Health and Their Production by Genetic Engineering
- High Pressure Treatments of Soybean and Soybean Products