Attenuation of Food Intake by Fragrant Odors: Comparison between <em>Osmanthus fragrans</em> and Grapefruit Odors

Odors affect various physiological and mental activities. Previous studies in rats have shown that the odors of grapefruit and Osmanthus fragrans (OSM, fragrant tea olive) attenuate food intake, leading to a reduction in body weight gain, but it is not yet clear whether the causative mechanisms unde...

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Detalles Bibliográficos

Autores principales:	Yamamoto, Takashi, Ueji, Kayoko, Inui, Tadashi, Mizuta, Haruno
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2021
Materias:	Health Sciences
Acceso en línea:	https://www.intechopen.com/chapters/74852
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