Evaluation of Protein Sources in Different Base Formulations Based on Total and Digestible Amino Acids for Japanese Quails

The Japanese quail (Coturnix coturnix japonica) rearing activity has grown considerably over the past few years. The purpose of this study was to compare diet formulations based on total (TAA) and digestible amino acids (DAA) and the use of different protein sources such as meat cum bone meal and fe...

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Autores principales:	Souza, Rafael Barbosa de, Costa, Fernando Guilherme Perazzo, Silva, José Humberto Vilar da, Saraiva, Edilson Paes, Rodrigues, Valéria Pereira, Lima, Matheus Ramalho de, Pinheiro, Sarah Gomes, Kaneko, Isabelle Naemi
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2021
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/75163
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