Phenolic Compounds in Legumes: Composition, Processing and Gut Health

Gut health is fundamental for human well-being and prevents chronic degenerative diseases and is influenced by the interaction between gut microbiota and food components. In recent years, interest in phenolic compounds has increased due to their health benefits such as antioxidant, antidiabetic, ant...

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Bibliographic Details
Main Authors: Nicolás-García, Mayra, Jiménez-Martínez, Cristian, Perucini-Avendaño, Madeleine, Camacho-Díaz, Brenda Hildeliza, Jiménez-Aparicio, Antonio Ruperto, Dávila-Ortiz, Gloria
Format: Book Chapter
Language:English
Published: IntechOpen 2021
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Online Access:https://www.intechopen.com/chapters/76906
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