Oil Palm-Based Cropping Systems of the Humid Tropics: Addressing Production Sustainability, Resource Efficiency, Food Security and Livelihood Challenges

The oil palm (Elaeis guineensis Jacq), is a crop of tremendous food, nutrition and economic importance in the tropics. Weather variability and extremes profoundly impact the establishment, survival and productivity of oil palm on the field. Alleys of palm trees in plantation are cropped with arables...

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Detalles Bibliográficos

Autores principales:	Agele, Samuel O., Charles, Friday E., Obi, Appolonia E., Agbona, Ademola I.
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2022
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/77587
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