Herbs and Spices—New Processing Technologies. <em>Syzygium aromaticum</em>: Medicinal Properties and Phytochemical Screening

All over the world, Plants have found to be a valuable source of herbs and spices for a long period of time to maintain the human health. Varieties of herbs and spices have been used to impart an aroma and taste to food for last few centuries. Several applications of plants species have been reporte...

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Autores principales:	Kumar, Vikrant, Mishra, Deepak, Joshi, Mukesh Chandra, Mishra, Priyanka, Tanwar, Megha
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2021
Materias:	Health Sciences
Acceso en línea:	https://www.intechopen.com/chapters/77972
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