Identification of Cassava Varieties in Ex-Situ Collections and Global Farmer’s Fields: An Update from 1990 to 2020
The identification of cassava cultivars is important for understanding the crop’s production system, enabling crop improvement practitioners to design and deliver tailored solutions with which farmers can secure high yields and sustainable production. Across the lowland tropics today, a large number...
Guardado en:
| Autores principales: | , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2021
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/78062 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Identification of Cassava Varieties in Ex-Situ Collections and Global Farmer’s Fields: An Update from 1990 to 2020
- Research and Development for Improved Cassava Varieties in Ghana: Farmers’ Adoption and Effects on Livelihoods
- The Cyanogenic Potential of Certain Cassava Varieties in Uganda and Their Fermentation-Based Detoxification
- GIS and ex situ Plant Conservation
- Challenges of Cassava Mosaic Begomoviruses, Cassava Brown Streak Ipomoviruses and Satellites to Cassava Production
- Cassava Bioethanol
- <em>In Situ</em> and <em>Ex Situ</em> Agricultural Waste Management System