Natural Probiotics and Nanomaterials: A New Functional Food

Natural probiotics are functional foods with several biological properties and nutritional value inherent to their chemical composition and can play a potentially beneficial role in reducing the risk of chronic degenerative diseases. In order to improve the stability of these compounds, increase the...

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Autores principales:	Duarte, Ilza Fernanda Barboza, Mergulhão, Naianny Lívia Oliveira Nascimento, Silva, Valdemir da Costa, Bulhões, Laisa Carolina Gomes de, Júnior, Irinaldo Diniz Basílio, Silva, Anielle C.A.
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2021
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/78770
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!