Understanding of Cultivability of <em>Escherichia coli</em> in Aquatic Microcosm in the Presence of Some Plant Extracts for Possible Treatment of Bacterio-Contaminated Water

Escherichia coli (E. coli) is a bacterial indicator of sanitary and hygienic importance widely used in the evaluation of the quality of drinking water, mainly because they are easy to detect and enumerate in water. Its presence in water reflects a deterioration in water quality. The E. coli species...

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Autores principales: Arfao, Antoine Tamsa, Nola, Moïse
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2022
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Acceso en línea:https://www.intechopen.com/chapters/80816
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