Is There Still Room to Improve Medicinal Herbs (Functional Herbs) by Gene Editing for Health?

Herbs have a wide variety of chemical compounds that can support food quality, medicines, and biotechnology approaches. Over the years, extensive research has been carried out in genetic engineering of foods, including improving the feasibility of herbs. The story behind the herbal genetic technolog...

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Detalles Bibliográficos
Autores principales: Seyidoglu, Nilay, Aydin, Cenk
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2022
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Acceso en línea:https://www.intechopen.com/chapters/81142
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