Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan
The present study was aim to document the traditional knowledge about medicinal uses of wild edible plants in District Bagh Azad Kashmir. Ethnomedicinal data was gathered from 80 informants using open ended and semi structured interview, field observation and group discussion. A total of 51 wild edi...
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
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IntechOpen
2022
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| Acceso en línea: | https://www.intechopen.com/chapters/81621 |
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| _version_ | 1879164776891809792 |
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| author | Shabbir, Sadia Amjad, Muhammad Shoaib |
| author_browse | Amjad, Muhammad Shoaib Shabbir, Sadia |
| author_facet | Shabbir, Sadia Amjad, Muhammad Shoaib |
| author_sort | Shabbir, Sadia |
| building | IntechOpen |
| collection | Acceso abierto |
| description | The present study was aim to document the traditional knowledge about medicinal uses of wild edible plants in District Bagh Azad Kashmir. Ethnomedicinal data was gathered from 80 informants using open ended and semi structured interview, field observation and group discussion. A total of 51 wild edible plant species mentioned by informants’ as medicinal belonging to 42 botanical genera and 32 botanical families with Legumenaceae (6 spp.) and Rosaceae (5 spp.) being most frequently used. Herbs (45.09%) were most commonly used for prepration of herbal recipies. The preferably used plant part for herbal preparation are leaves (64.7%). The plant species with highest relative frequency of citation are Morus nigra (0.9) and Melia azedarach (0.9). The highest UV values was recorded for M. nigra (1) and Berberis lycium (1). The highest RI value was calculated for Urginea indica (90). Berberis lycium had 100% fidelity level. Wild edible plants species are under high anthropogenic pressure and need immediate conservation through community base management, public awareness and germplasm collection. There is dire need for reappraisal of traditionally knowledge on wild edible plants which not only conserve this traditional heritage but may also contribute in future drug discovery. |
| doi_str_mv | 10.5772/intechopen.104492 |
| first_indexed | 2026-10-15T21:39:43Z |
| format | Book Chapter |
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<dc:title>Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan</dc:title>
<dc:creator>Sadia Shabbir</dc:creator>
<dc:creator>Muhammad Shoaib Amjad</dc:creator>
<dc:subject>Health Sciences</dc:subject>
<dc:description>The present study was aim to document the traditional knowledge about medicinal uses of wild edible plants in District Bagh Azad Kashmir. Ethnomedicinal data was gathered from 80 informants using open ended and semi structured interview, field observation and group discussion. A total of 51 wild edible plant species mentioned by informants’ as medicinal belonging to 42 botanical genera and 32 botanical families with Legumenaceae (6 spp.) and Rosaceae (5 spp.) being most frequently used. Herbs (45.09%) were most commonly used for prepration of herbal recipies. The preferably used plant part for herbal preparation are leaves (64.7%). The plant species with highest relative frequency of citation are Morus nigra (0.9) and Melia azedarach (0.9). The highest UV values was recorded for M. nigra (1) and Berberis lycium (1). The highest RI value was calculated for Urginea indica (90). Berberis lycium had 100% fidelity level. Wild edible plants species are under high anthropogenic pressure and need immediate conservation through community base management, public awareness and germplasm collection. There is dire need for reappraisal of traditionally knowledge on wild edible plants which not only conserve this traditional heritage but may also contribute in future drug discovery.</dc:description>
<dc:publisher>IntechOpen</dc:publisher>
<dc:date>2022-05-06</dc:date>
<dc:type>Chapter, Part Of Book</dc:type>
<dc:identifier>https://www.intechopen.com/chapters/81621</dc:identifier>
<dc:identifier>doi:10.5772/intechopen.104492</dc:identifier>
<dc:language>en</dc:language>
<dc:relation>ISBN:978-1-80356-032-8</dc:relation>
<dc:rights>https://creativecommons.org/licenses/by/3.0/</dc:rights>
<dc:source>https://www.intechopen.com/books/11299 ; Medicinal Plants</dc:source>
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| id | intech-81621 |
| institution | IntechOpen |
| isbn | 978-1-80356-032-8 |
| language | English |
| last_indexed | 2026-10-15T21:39:43Z |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | oai_dc |
| spelling | intech-816212022-05-06 Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan Sadia Shabbir Muhammad Shoaib Amjad Health Sciences The present study was aim to document the traditional knowledge about medicinal uses of wild edible plants in District Bagh Azad Kashmir. Ethnomedicinal data was gathered from 80 informants using open ended and semi structured interview, field observation and group discussion. A total of 51 wild edible plant species mentioned by informants’ as medicinal belonging to 42 botanical genera and 32 botanical families with Legumenaceae (6 spp.) and Rosaceae (5 spp.) being most frequently used. Herbs (45.09%) were most commonly used for prepration of herbal recipies. The preferably used plant part for herbal preparation are leaves (64.7%). The plant species with highest relative frequency of citation are Morus nigra (0.9) and Melia azedarach (0.9). The highest UV values was recorded for M. nigra (1) and Berberis lycium (1). The highest RI value was calculated for Urginea indica (90). Berberis lycium had 100% fidelity level. Wild edible plants species are under high anthropogenic pressure and need immediate conservation through community base management, public awareness and germplasm collection. There is dire need for reappraisal of traditionally knowledge on wild edible plants which not only conserve this traditional heritage but may also contribute in future drug discovery. IntechOpen 2022-05-06 Chapter, Part Of Book https://www.intechopen.com/chapters/81621 doi:10.5772/intechopen.104492 en ISBN:978-1-80356-032-8 https://creativecommons.org/licenses/by/3.0/ https://www.intechopen.com/books/11299 ; Medicinal Plants |
| spellingShingle | Health Sciences Shabbir, Sadia Amjad, Muhammad Shoaib Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan |
| title | Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan |
| title_full | Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan |
| title_fullStr | Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan |
| title_full_unstemmed | Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan |
| title_short | Ethnomedicinal Appraisal of Traditionally Used Wild Edible Plants of District Bagh, Azad Jammu & Kashmir, Pakistan |
| title_sort | ethnomedicinal appraisal of traditionally used wild edible plants of district bagh azad jammu kashmir pakistan |
| topic | Health Sciences |
| url | https://www.intechopen.com/chapters/81621 |
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