Mechanism and Impact of Food Components in Burning Calories from White-to-Brown Adipose Tissue

Obesity is one of the nutritional public health concerns of today’s world. It is defined as the abnormal accumulation of fat as a result of positive energy balance in the body. As the trend of overweight and obesity is increasing at the fastest pace affecting both children and adults; so, a search o...

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Autor principal: Upasana
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2022
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Acceso en línea:https://www.intechopen.com/chapters/81808
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