Acoustic and Thermal Analysis of Food

Exploring the food acoustic features can help to understand and effectively apply some preservation treatments that extend their expiration date. The food composition and properties are crucial issues in their acoustic behavior when stimulated with acoustic waves. If these waves are varied in freque...

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Autores principales: Aguilar-Torres, Daniel, Jiménez-Ramírez, Omar, Jimenez-Garcia, Juan A., Ramos-López, Gonzalo A., Vázquez-Medina, Rubén
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2022
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Acceso en línea:https://www.intechopen.com/chapters/84165
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