Cultivation of Tomato under Dehydration and Salinity Stress: Unravelling the Physiology and Alternative Tolerance Options
Tomato is an important fruit vegetable in the world, as a nutritional source and an income option for a majority of resource constrained households. However, tomato supply in developing countries is often fluctuating, with high scarcity in both supply and quality during rainy season. Unlike many cro...
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| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2022
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/84311 |
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