Microbial and Chemical Contamination of Vegetables in Urban and Peri-Urban Areas of Sub-Sahara Africa
Most farmers in urban and peri-urban areas in West Africa have limited land, so practice farming systems targeted at the production of high-value crops used in urban diets, especially exotic vegetables. Moreover, rapid urban population growth and adverse climate change are causing increased demand f...
Guardado en:
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2022
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/84424 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|