<em>Citrus</em>: An Overview of Food Uses and Health Benefits

Citrus species is a category of fruit that contains a variety of bioactive components throughout the plant. Citrus fruits (and items made from them) are among the most widely eaten fruits in the world, and their supply continues to increase. Oranges, pomelos, limes, tangelos, mandarins, lemons, kumq...

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Autores principales:	Riaz, Sakhawat, Ahmad, Arslan, Farooq, Rimsha, Hussain, Nasir, Riaz, Tariq, Hussain, Khadim, Mazahir, Muhammad
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2022
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/84798
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!