Overview of Food Antimicrobial Packaging

Acutely due to awareness that food products are highly vulnerable to microbial contamination, the food industry constantly tries to uncover new methods for the preservation of their products in order to guarantee their goods and processes continue to offer the highest quality and uphold safety stand...

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Autores principales: Mizielińska, Małgorzata, Bartkowiak, Artur
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2022
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Acceso en línea:https://www.intechopen.com/chapters/84858
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