Nutritional Values and Therapeutical Effects of Mediterranean Herbs, Spices, and Medicinal Plants
This chapter highlights the traditional use of Mediterranean edible plants, frequently used as herbs and spices in Mediterranean cuisine, and medicinal plants, used as natural therapeutics among the people in the Mediterranean region. The high phytonutrient content and diversity of these edible and...
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| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2022
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/85112 |
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