Phenolic Compounds Profile of Brazilian Commercial Orange Juice
Orange juice is largely produced, exported and consumed in Brazil. It is an important source of bioactive compounds, such as flavonoids and phenolic acids, which are beneficial to the health of consumers. The aim of this work was to evaluate the phenolic compounds profile of commercial orange juice...
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| Autores principales: | , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2023
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/85914 |
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