Quinoa and Its Antioxidant and Nutritional Properties and Application in the Food Industry
Quinoa (Willd quinoa Chenopodium) is a pseudo-cereal. Quinoa seed is rich in antioxidants and also has a lot of carotenoids. Quinoa seed extract can be used as a natural antioxidant as well as a natural color in many food products, including food edible oils and high-fat dairy products, especially c...
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| Autores principales: | , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2024
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/87026 |
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