Increasing Mango Production Efficiency under the Fast-Changing Climate

Mango (Mangifera indica) is an economically and nutritionally significant fruit crop in the tropical and subtropical regions. The demand for mango fruits and processed products has been high both in the internal and external markets due to its taste and its associated health benefits. In meeting the...

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Detalles Bibliográficos

Autores principales:	Antwi-Boasiako, Augustine, Amponsah, Priscilla, Opoku, Jacinta Adoma, Coulibaly, Daouda, Mintah, Paul
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2024
Materias:	Life Sciences
Acceso en línea:	https://www.intechopen.com/chapters/88116
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