Nutritional and Functional Value of African Leafy Vegetables: Advantages and Limitations

Globally, communities experience food insecurity, highlighting a need for access to food sources that are readily available with nutritional benefits. African leafy vegetables represent a plant-based food source that is rich in nutritional content and health benefits. These vegetables can grow unatt...

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Detalles Bibliográficos
Autor principal: Malebo, Ntsoaki Joyce
Formato: Capítulo de libro
Lenguaje:inglés
Publicado: IntechOpen 2023
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Acceso en línea:https://www.intechopen.com/chapters/88229
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