Recent Trends on Camel Milk Cheese Processing: Nutritional and Health Value
The capacity of dairy components to prevent chronic diseases has piqued researchers’ interest in the role they play in the creation of functional meals. In this regard, the demand for camel milk has increased dramatically due to its outstanding therapeutic properties and health-promoting effects. Ev...
Guardado en:
| Autores principales: | , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2024
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/88864 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|