Occurrence of Hyperhomocysteinemia in Broilers and Reduction of Its Harmful Effects with Betaine- and Berberine-Supplemented Diets
Homocysteine is a metabolic intermediate in the methionine-cysteine conversion. High level of homocysteine in blood leads to changes in methylation pathways and consequently in transcriptional activation; therefore, it can disrupt gene expression. This chapter presents the biochemical pathways of th...
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2024
|
| Subjects: | |
| Online Access: | https://www.intechopen.com/chapters/89597 |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Occurrence of Hyperhomocysteinemia in Broilers and Reduction of Its Harmful Effects with Betaine- and Berberine-Supplemented Diets
- Cynara scolymus L. extract and betaine supplementation in sows during lactation
- Performance and bone quality of broilers fed diets containing different levels of phosphorus and supplemented with phytase
- Hyperhomocysteinemia: Relation to Cardiovascular Disease and Venous Thromboembolism
- Effect of use different levels of encapsulated lavender essential oil supplemented diets on performance, carcass traits and characteristics in broiler Japanese quails
- Use of probiotics in diets of animal or vegetable origin for broilers
- Vitamin Supplementation in Broiler Feeds and U.S. Survey on Fortification Rates