Chemical and physical characterization of Opuntia spp. seeds grown in Hidalgo State, Mexico
Nopal fruits (Opuntia spp.) represent a valuable food in various Latin America countries. Typically, the seeds are discarded. However, they could contain basic components that might enable their use as a nutritional supplement or as another product convenient for the food industry. The objective of...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
2016
|
| Subjects: | |
| Online Access: | https://dialnet.unirioja.es/servlet/oaiart?codigo=5587643 |
| Tags: |
No Tags, Be the first to tag this record!
|