Evaluation of microalgae diets for the spat of mangrove oyster Crassostrea rhizophorae (Güilding, 1828) and its growth in outdoor conditions
In order to guarantee an adequate level of macromolecular reserves, and allow their successful transfer to the natural environment, we have studied the survival, growth and biochemical composition (carbohydrates, lipids and proteins) of the spat (initial length 3.77 ± 0.64 mm) of the mangrove oyster...
Guardado en:
| Autores principales: | , , , , |
|---|---|
| Formato: | Artículo |
| Lenguaje: | inglés |
| Publicado: |
2020
|
| Materias: | |
| Acceso en línea: | https://dialnet.unirioja.es/servlet/oaiart?codigo=8276627 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Sea el primero en dejar un comentario!