Effect of storage time on antioxidant content in seeds of agricultural plants
This study investigated the impact of storage time on the prooxidant-antioxidant balance (PAB) in seed tissues of 12 agricultural plant species, including both monocots and dicots. We measured superoxide generation, TBA-active products, and the activity of enzymatic antioxidants (superoxide dismutas...
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| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | inglés |
| Publicado: |
2024
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| Materias: | |
| Acceso en línea: | https://dialnet.unirioja.es/servlet/oaiart?codigo=9855768 |
| Etiquetas: |
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