Variation in Agromorphological Traits and Phenolic Compounds, Vitamin C Contents, and Antioxidant Activity in the Fruits of Mexican Tomato Landraces

<p id="p1">Exploration of the genetic potential of Mexican tomato landraces has followed a variety of routes, such as the characterization of agromorphological traits and fruit composition within the extensive genetic diversity preserved on farms by traditional farmers. In this context, the objectiv...

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Bibliographic Details
Main Authors: Vera-Guzmán, Araceli Minerva, Pérez-Ochoa, Mónica Lilian, Carrillo-Rodríguez, José Cruz, Chávez-Servia, José Luis
Format: Book Chapter
Language:English
Published: IntechOpen 2025
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Online Access:https://www.intechopen.com/chapters/1215780
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