Variation in Agromorphological Traits and Phenolic Compounds, Vitamin C Contents, and Antioxidant Activity in the Fruits of Mexican Tomato Landraces
<p id="p1">Exploration of the genetic potential of Mexican tomato landraces has followed a variety of routes, such as the characterization of agromorphological traits and fruit composition within the extensive genetic diversity preserved on farms by traditional farmers. In this context, the objectiv...
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| Autores principales: | , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2025
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| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/1215780 |
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