Ecological, Economic and Marketing Aspects of the Application of Biofertilisers in the Production of Organic Food
None
Guardado en:
| Autores principales: | , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2008
|
| Materias: | |
| Acceso en línea: | https://www.intechopen.com/chapters/693 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares: Ecological, Economic and Marketing Aspects of the Application of Biofertilisers in the Production of Organic Food
- Economic and Ecological Potential Assessment for Biogas Production Based on Intercrops
- The Organic Food Market: Opportunities and Challenges
- Organic production and food quality : a down to earth analysis /
- Ecological Aspects of Biomass Removal in the Localities Damaged by Air-Pollution
- Surrogate sea ice model enables efficient tuning
- Bioprinting as a food production technique: conceptual and ethical aspects, advantages and disadvantages, and applications