Electrochemical, Thermodynamic, Surface, and Spectroscopic Study in Inhibition of Iron Corrosion with Turmeric Root Extract (TRE)

Turmeric root extract was tested as corrosion inhibitor for iron in 0.5 M HCl, using potentiodynamic polarization and electrochemical impedance spectroscopy, scanning electron microscope, and energy dispersive X-ray analysis. The inhibition efficiency increases as the time of immersion rises but dec...

Descripción completa

Detalles Bibliográficos

Autores principales:	Almzarzie, Khuloud, Almassri, Ayman, Falah, Ahmad, Kellawi, Hassan
Formato:	Capítulo de libro
Lenguaje:	inglés
Publicado:	IntechOpen 2020
Materias:	Physical Sciences, Engineering and Technology
Acceso en línea:	https://www.intechopen.com/chapters/72420
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!